The oceanfront Sunday Bistro Brunch at Eau Palm Beach Resort & Spa’s Temple Orange Mediterranean Bistro is a must-do experience. Indulge in a carving station, r...
One of America’s most talked about show-jumping events is held at Deeridge Farms, a 300-acre oasis of calm and beauty set in the heart of the winter eques...
A warm bonanza for horses and family He walks into the barn like a comfortable cowboy, his stride honed by many hours in the saddle and his good-guy white ...
Chef Patrice Perron of LA Cuisine in Ocala, Florida, shares one of his favorite recipes
French toast - served at LA Cuisine's Sunday Brunch
Published April 2017...
Chef Rick Alabaugh of the Golden Ocala Golf Equestrian Club shares one of his favorite recipes.
Miso-Marinated Pistachio-crusted Sea Bass Beurre Blanc
Ingredien...
The exciting Wellington event Returns to Rock the 2017 Season
American Equestrians Got Talent (AEGT) is the brainchild of Robert Dover, chef d'equipe of the U....